▶ Hello K Friends! Today, I have a really special recipe to share with you. It's homemade Gochujang (Korean chili paste). This winter, I visited Korea. During that time, I learned an easy and delicious way to make Gochujang from a friend. Today, I'll share that secret recipe with you!

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▶ How to Make AMAZING Gochujang!!🌶️🌶️
Ingredients:
3 cups fine gochugaru (red pepper powder)
2.5 cups soju (Or wine)
2.5 cups jocheong (sweet rice syrup)
1 cup fermented soybean powder (meju powder)
half a cup + 2 tablespoons salt

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