Published On Premiered Mar 1, 2021
Lu "kapapulu"
5-7 medium size taro leaves // 1/2 bag of fresh spinach
1/4 - 1/2 an onion
1/2 cup minced big franks (corned beef replacement)
1 teaspoon salt
1 cup coconut milk
1 garlic clove (optional)
1/2 tomato (optional)
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