Andrew Zimmern Cooks: Fried Lake Fish with Homemade Tartar Sauce
Andrew Zimmern Andrew Zimmern
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 Published On Feb 26, 2021

My ode to the Friday Fish Fry, a time honored tradition in the Midwest. As a New Yorker, when I moved to Minnesota 30 years ago I was hesitant about fish from the lake. But living here for 30 years, has definitely changed my perspective. Watch this video to learn how to make my favorite fried fish recipe and to get all my tips and tricks!

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