Caramel Sauce with a Dark Secret
#becauseittastesgood

1 cup white sugar (200g)
1/4 cup water (57g)
5 Tbsp butter, cut into roughly 10 pieces (70g)
1/2 cup plus 1 Tbsp heavy cream (140g)
pinch of salt

Chef John's video that inspired this sauce:
   • Salted Caramel Sauce Recipe - Caramel...  

Crepe Recipe and Video:
   • Crepes (flipping made easy!)  

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