I finally found the perfect recipe for the meat roll!

Ingredients:
pork chop: 2.5 kg (6 lb)
salt: 10 g (0.4 oz)
black pepper: 5 g (0.2 oz)
bacon: 150 g (5.3 oz)
onion: 1 pc
garlic: 5 cloves
lemon peel: 10 g (0.4 oz)
chili flakes: 1 g (0 oz)
dried thyme: 2 g (0.1 oz)
cheese: 150 g (5.3 oz)
pickled cucumbers: 100 g (3.5 oz)
boiled eggs: 4 pc
olive oil: 50 ml (1.7 fl oz)
water: 1.5 l (51 pt)


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