In this instalment of Can it Canapé... Jamie turns leftover roast lamb and gravy into delicious filo cigars. Will this crispy snack successfully canapé? We think so!

If you've got any roast dinner leftovers, try out this recipe making use of leftover meat and gravy together with some filo pastry in a totally ingenious way! Crunchy filo cigars with lamb and gravy, plus a tangy mint dipping sauce that's sure to impress!

Check out the full recipe here and try for yourself!
https://www.jamieoliver.com/recipes/l...

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