張媽媽燒賣，香港茶樓熱門點心。 記得like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。

MamaCheung's siu mai (shumai) pork and shrimp dumpling, a popular dim sum / dim sim. I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.

#張媽媽 #燒賣 #dimsum

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。叉燒包食譜 Char Siu Po Recipe:    • {ENG SUB} MUST TRY Char Siu Bao ★ 叉燒包...  

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食譜/Recipe: http://mamacheungcooks.blogspot.com/2...

材料:
一斤豬髀肉（五百克瘦肉，一百克肥肉）
六隻冬菇
一斤蝦
兩粒瑤柱
半斤雲吞皮
一茶匙幼鹽
半茶匙胡椒粉
兩湯匙生粉
半茶匙雞粉
半茶匙砂糖
兩茶匙麻油

Ingredients:
600g Pork Shoulder (5:1 lean:fat ratio)
6 Shiitake mushroom
600g Shrimps
2 Conpoy
300g Wonton wrappers
1tsp Salt
1/2 tsp Ground pepper
2tbsp Starch
1/2tsp Chicken powder
1/2tsp Sugar
2tsp Sesame oil