#南瓜馒头 #馒头 #Pumpkin bun
大家好，今天分享的是🎃 南瓜馒头，用南瓜泥和面 不加水，香甜松软，层次丰富不回缩，材料也简单 是一款老人小孩都喜欢的面食。

材料：
*南瓜：半个大约300克
*面粉：350克
*酵母粉：5克
*白糖：5克
👆以上材料可以制作出10个中等大小的南瓜馒头👆
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Hello everyone, welcome back to my channel. Today I will share with you a twist on a classic steamed bun recipe, pumpkin bun. It is a 4 ingredients recipe that is easy, quick, and even vegans can enjoy. It soft and fluffy on the outside but tastes slightly sweet thanks to the added pumpkin. I always make a large batch of these pumpkin buns to freeze and re-steam on high for 10 mins for a quick and tasty breakfast. Give it a try and share with me your cooking!!

Ingredients:
*pumpkin: half of a kabocha pumpkin or about 300g
*flour: 350g
*yeast: 5g
*sugar: 5g
👆The recipe above will yield 10 medium size pumpkin bun👆
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大家好，欢迎来到妮妮生活厨房，在这里我会跟大家分享很多家乡美食，炸酱面，包子馒头花卷，薄皮大馅的饺子，开口锅贴，芝麻大饼，烤红豆年糕，油茶，东坡肘子，烤鱼等等。怀念家乡美食的你，快来跟我一起制作吧。
请点赞，分享，留言，订阅我的频道。感谢大家的支持！

Hello friends, welcome to Nini's Kitchen!! Follow me where I'll show you how to make easy and delicious Chinese recipes that you can share with your family and friends.
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