Recipe: Marry Me Lamb Chops

Recipe: Don't Stop Queso Dip

Ask Me Anything: Recommendations for Dublin and Phuket

Ask Me Anything: Eating in New Orleans

Recipe: The Red Curry Chicken Experiment

Ask Me Anything: An Idea for a Modern Day Seder Plate

Ask Me Anything: Let's Get Controversial!

Recipe: Garlic Bread Meatball Parm Sliders

Recipe: Duck à l'Orange But Make It Chicken Wings

Easy pot roast

Recipe: Fattoush salad

Ask Me Anything: The Most Disturbing Thing I've Ever Eaten

Ask Me Anything: Great Places to Eat in Madrid and Barcelona

Recipe: Andrew Zimmern's Fried Rice

Recipe: Thai-Inspired Fried Eggs With Scallops

Recipe: Chawanmushi

Ask Me Anything: It's Easy to Make Your Own Croquetas!

Recipe: Pastina

Ask Me Anything: Get Yourself Some Good Soy Sauce!

Recipe: Jake Cohen’s Spinach and Feta Boureka, But Make it Pasta

Recipe: Shrimp Bisque Served With Pasta

Recipe: Snack Time Pancakes

Recipe: Spinach and Feta Pie

Andrew Zimmern's Sweet Pea Penne Carbonara

Aligot Potatoes

Recipe: The Spring Fever Onion Tart

Ask Me Anything: Great Places to Eat in Mexico City and Austin

Ask Me Anything: Great Places to Eat in Tokyo and Bangkok

Recipe: Fried Spring Rolls

Recipe: Shrimp with spinach lemon and dill