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Gut Health Hacks with Fermented Food
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Meta-Analysis, A Study of Studies | Hierarchy of Evidence Series Episode 6
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Randomized Controlled Trials Tell Us About Cause (Sort Of) | Hierarchy of Evidence Series Episode 5
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What We Can Learn From Prospective Cohort Studies | Hierarchy of Evidence Series Episode 4
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Case-Control Studies Look Backwards in Time | Hierarchy of Evidence Series Episode 3
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Cross-Sectional Studies are Snapshots in Time | Hierarchy of Evidence Series Episode 2
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How to Study Studies, Explained by a Nutrition Scientist | Hierarchy of Evidence Series Episode 1
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Does Alcohol Blunt Your Blood Glucose?
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2022 TikTok Trends According to a Nutrition Scientist
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Absorption of Digested Fat | Part 10 Lipid Foundations | Macronutrients Lecture 76
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Bile Emulsifies Fat for Digestion | Part 9 Lipid Foundations | Macronutrients Lecture 75
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Lipid Digestion Overview | Part 8 Lipid Foundations | Macronutrients Lecture 74
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How to walk down your blood glucose
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Essential Fatty Acids | Part 7 Lipid Foundations | Macronutrients Lecture 73
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“Healthy” Doesn’t Mean What You Think It Means | NNN Nov. 5, 2022
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Your Idea of Ultra Processed Foods is Wrong (#HotGirlWalk, AND, & more) | NNN Oct. 29, 2022
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School lunch funding, nutrition ed for MDs, steps/day for health | Nutrition News Now Oct. 24, 2022
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Triglyceride, Phospholipid, and Cholesterol | Part 6 Lipid Foundations | Macronutrients Lecture 72
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Hydrogenated Fatty Acids Make Trans Fat | Part 5 Lipid Foundations | Macronutrients Lecture 71
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Complex Lipid Structure | Part 4 Lipid Foundations | Macronutrients Lecture 70
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Fatty Acid Nomenclature | Part 3 Lipid Foundations | Macronutrients Lecture 69
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Fatty Acid Structure | Part 2 Lipid Foundations | Macronutrients Lecture 68
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Lipids, Defined | Part 1 Lipid Foundations | Macronutrients Lecture 67
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Can ACV Lower Your Blood Glucose?
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Carbohydrate Food Sources | Part 16 Carbohydrate Foundations | Macronutrients Lecture 62
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How High Fructose Corn Syrup is Made | Part 17 Carbohydrate Foundations | Macronutrients Lecture 63
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How the Liver Makes Fat when Fed | Part 15 Carbohydrate Foundations | Macronutrients Lecture 61
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How the Liver Makes Glycogen | Part 14 Carbohydrate Foundations | Macronutrients Lecture 60
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Debunking the Dirty Dozen | Why Organic AND Conventional Produce is Healthy
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Mechanism of Insulin Secretion & Action | Part 13 Carbohydrate Foundation | Macronutrient Lecture 59
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