Oi muchim is a Korean cucumber side dish (banchan) that’s spicy, slightly sweet and tangy! It's very simple but delicious with any Korean meal. Try it with your next Korean BBQ! It's easy to double or triple the recipe for a bigger crowd.

Full recipe: https://www.koreanbapsang.com/oi-much...

Ingredients:
8 ounces cucumber
1 teaspoon salt
1/2 teaspoon minced garlic
1 tablespoon chopped scallion
1 tablespoon gochugaru (Korean red chili pepper flakes)
1/2 teaspoon sugar
1 teaspoon vinegar
1 teaspoon sesame oil
1 teaspoon sesame seeds

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