Roasted Chicken Potatoes & Carrots | Baked Chicken Potatoes & Carrots | Chicken Drumstick Recipes
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 Published On Premiered Jan 11, 2021

Ingredients:

8 chicken drumsticks
2 tbsp olive oil
1/2 tsp dried oregano
1 tsp garlic powder
1 tsp onion powder
1 tsp smoked paprika
3/4 tsp chicken seasoning
1/2 tsp ground black pepper
1 lb carrots
1 lb mini potatoes


Bake at 375F for 40-45 minutes (20 minutes covered with aluminum foil & another 20-25 minutes uncovered)
Salt is optional because the chicken seasoning has enough salt content in it already. But you can always add a pinch or more if you want it.
As for the carrots and potatoes, I don't peel them. Please wash them thoroughly if you prefer them unpeeled too.
You can add some onions and celery too.

Enjoy Cooking!

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