Whether you are making this for the holidays or just making a special treat for yourself, this tres leches recipe is for you! Follow along chef Martin as he teaches you this essential recipe.
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Ingredients:
1-1/2 cups all-purpose flour
1-1/2 tsp baking powder
1/2 cup unsalted butter
1 cup sugar
4 pcs eggs
1/2 tsp vanilla extract

Soaking Liquid
1 can evaporated milk
1-1/2 cups fresh milk
1 can condensed milk

Whipped Frosting
2 cups heavy cream/whipping cream, chilled
1/2 cup powdered sugar
1/2 tsp vanilla extract
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The Fat Kid Inside Studios

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