Delicious homemade fish cutlets. These cutlets are delicious the next day. This recipe has been in our family for a long time. The cutlets always turn out juicy and tasty!
I buy trout fish (a very tasty and inexpensive fish), separate it from the bones and make minced meat.

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Ingredients:
Fish fillet 750-800 g (I used trout fillet)
Onion - 1 pc. (200 g)
Egg - 2 pcs.
Salt 1/2 tsp.
Dried garlic 1/3 tsp.
Paprika 1/3 tsp.
Ground black pepper 1/3 tsp
Breadcrumbs - 100 g

For frying:
Vegetable oil
Breadcrumbs

Bon appetit!

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#cutlets
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#fishfillet