In Seoul, the butcher who wants to start a Korean barbecue omakase beef culture | Remarkable Living
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 Published On Jan 25, 2021

Jun Sang Won’s boutique meat market, Born and Bred, not only offers the highly prized Korean hanwoo beef, but it also features an omakase-style barbecue bar with a multi-course meal featuring various cuts of said beef. Find out more in this video, filmed before the pandemic.

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