Ingredients for you Vegan Wings (Vings)

Vegan Chick’n Wing
Agave
Vegan Butter
Jalapeños
Limes (juice and zest)
Parsley
Onion Powered
Garlic Powered
Habanero Salt (optional)
Green Onions
Unbleached Flour
Corn Starch
Ripple

Season the Vegan wings in a Ziploc bag. Let it marinate for 25 minutes add in your Ripple Vegan Milk and lime juice to cause a buttermilk affect. Let this marinate for another 15 to 20 minutes.

In another Ziploc bag you want to pour in the unbleached flour and corn starch, plus the same seasonings enhance your batter.

Heat up grape seed oil 350°. Fry the Vegan wings until they are golden brown. Then remove them and place them on a wire rack and sprinkle some salt for additional taste, this is optional.

In a sauce pan add in some vegan butter and let that melt. Then add in jalapeños, seasonings, lime zest, agave, lime juice, and Parsley flakes. Let that come to a boil and then leave it on low heat.

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