Take oats, cocoa and bananas and make this amazing dessert! No sugar, No flour!

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Rolled oats: 1 1/2 cups (120 g)
Hot milk (your favorite): 1 cup (250 ml)
Soak for 10 minutes.
Medium ripe bananas: 2
2 Eggs
Cocoa 4 tbsp (45 g)
Pinch of salt
2 Bananas
Baking powder 1 tbsp
Walnut 1.5 oz (40 g)
Bake at 360°F (180°C) for 40 minutes.
Dark chocolate 2.6 oz (75 g)


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