Anyone who has flour and water at home can bake this bread! Not many people know this recipe
Only a few people know this recipe and how to bake this bread. This is how my grandmother always made it. Simple and easy! Baked bread! My grandfather was right. We don't buy bread anymore!

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Cooking recipe and ingredients:

400 ml of warm water.
1 tablespoon of sugar.
8 g of dry yeast.
Mix well.
Full 3 tablespoons of wheat flour.
Mix well, cover with a towel and leave for 20 minutes.
Sift 500 g of wheat flour through a sieve.
1 teaspoon of salt.
Mix well and make a well in the flour.
Add the dough to the flour.
Mix with a wooden spatula for 5 minutes.
Clean the sides of the bowl from the dough.
Cover and set aside in a warm place for 20 minutes.
Now fold the dough using a spatula.
Cover and leave for 15 minutes.
Wet your hands with cold water.
Make a second fold.
Leave for 15 minutes.
Wet your hands with cold water.
We repeat the process.
Repeat after me, it's a very interesting method.
Leave for 15 minutes.
Sprinkle the table with flour.
Sprinkle the dough with flour.
Roll out the dough with your hands.
Divide into 3 parts.
Roll up.
Place them on a baking tray lined with baking paper.
Repeat after me.
Place the folded towels on your sides.
Cover with a towel and leave for 15 minutes.
Spray or lubricate them with water.
Flour.
Place in the oven preheated to 190°C for 25-30 minutes.
Our delicious ciobata bread is ready!
The most delicious bread recipe!
Let them cool down a bit.
Your opinion is important to me! Let me know in the comment if you liked my recipe!
Thank you for your time!
Cook in a good mood and you will succeed!
Enjoy your meal!



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