JUST ADD EGGS TO THE VEGETABLES and you're ready for a hearty meal for the whole family!
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 Published On Mar 27, 2024

QUICK AND EASY RECIPES
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chop approximately 200 g of chives.
chop some garlic.
add the garlic to the bowl with the chives.
cut 1 red onion into small pieces.
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We put the pan on the fire and put a small piece of butter.
put the chopped vegetables in the pan.
cut the pepper into small pieces. I have 2 red ones and one orange. it will be nicer if you have yellow and green.
What are you making for lunch (dinner) today? write in the comments. It's very interesting what you cook for your family.
Add the diced peppers to the pan.
mix everything. Pour boiling water over the tomatoes.
cut the celery into small pieces.
remove the tomato peel.
Add the celery to the pan and stir.
cut the courgettes into small pieces.
aubergines cut into pieces.
add the courgettes and aubergines to the pan. mix.
cut the cherry tomatoes into small pieces.
add tomatoes to pan.
add salt, pepper and paprika.
cover with a lid and simmer for another 5 minutes.
Make 4 indentations with a spatula and crack 4 eggs into these indentations.
salt the eggs, add the paprika.
cover with a lid and leave for about 8 minutes.
ready. Enjoy your meal. Thanks for watching this video until the end! see you in the next video!

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