How to Make a Shillelagh/Walking Stick Part 1: Finding, Cutting, and Seasoning
Norris' History Corner Norris' History Corner
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 Published On Jan 10, 2024

Time stamps:
00:00 Introduction
03:00 Blanks: The raw material you’re hoping to end up with
06:47 What to look for
13:37 What to avoid
15:10 Cutting the stick
23:24 Labelling, weighing, and seasoning the wood
32:34 The old way of seasoning wood

If you were going to make a walking stick containing something interesting either in the handle or the shank, what would you have? Do you think I should’ve bought the stick made of a shark’s backbone? Do you have a stick with something interesting in it or perhaps a family heirloom passed down the generations? Do let me know in the comments below.

About me:
If you enjoyed the video don’t forget to like and subscribe for more. For those of you who don’t know, I’m a graduate in Philosophy and Politics, a one time army reservist, and trained history teacher. While teaching I was known as Mr Norris and this is my history corner where I research, tell stories, and build things from history, but there’s other things on the channel as well. Stick around and see if there’s something you like.

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