I'm a total soup lover... nothing beats a hot cup of soup on a cool day. I also like quick, easy recipes that not only taste delicious but also do my body some good. This vegetable noodle soup is a winner on multiple fronts: you only need 1 pot from start to finish, it uses easy-to-find veggies that you can even buy pre-chopped, and it is full of nourishing ingredients to help your body fight cold and flu season.

And bonus, this vegan chicken noodle soup tastes legit.

→ STEP BY STEP: https://simplegreensmoothies.com/reci...

→ TIMESTAMPS:
00:00​ Intro
00:07 Add 2 tbsp olive oil to stock pot over medium-high heat
00:09 Add 1 chopped onion
00:12 Add 2 chopped celery stalks
00:14 Add 1 garlic clove, crushed
00:19 Add 6 c vegetable stock
00:21 Add 2 chopped carrots
00:23 Add 1-2 tsp tamari
00:25 Add spices
00:36 Cover + simmer for 20 minutes
00:38 Add 4 oz fusilli pasta (uncooked)

→ EAT MORE PLANTS!
14-Day Free Meal Planner: https://rawktheyear.com
FREE 10-Day Seasonal Challenge: http://sgs.to/challenge
Healthy Meals Cookbook: https://sgs.to/cookbooks
Plant-Based Recipe Blog: https://sgs.to/blog

___
#vegetablenoodlesoup #veganchickennoodlesoup #healthysoup #vegansoup #vegetablesoup #simplegreensmoothies #healthymeals #veganmeals #plantbased #plantbaseddiet