“Musakhan rolls are appetisers that are derived from a beloved Jordanian main dish “Musakhan”, which is a dish that holds a special place in Jordan's cuisine and culture. Musakhan is made with tender roasted chicken, caramelized onions, tangy sumac and extra-virgin cold pressed olive oil, all served on warm savoury “taboon” bread. This dish is not only a feast for the senses, but it also crystalizes the spirit of community and togetherness, as it is traditionally eaten by hand and shared among family and friends and holds deep cultural significance for Jordanians. The dish represents the Jordanian tradition of hospitality, where food is considered an essential part of socializing and bringing people together. Mushakhan is prepared in ample quantities to ensure that everyone is well-fed, reflecting the Jordanian spirit of abundance and generosity, and is traditionally eaten by hand as an experience that fosters family kinship bonding and strengthen relationships.”