#red beans#pastry#Chinese#Xiaoying Food
Today I will share with you the new way of eating red beans. You need to prepare: red beans, eggs, yeast powder, sugar, flour, cooking oil, black and white sesame. The red bean cake made in this way has a very crispy skin, filled with red bean filling, sweet and delicious, and rich in layers.
Hello everyone, welcome to Xiaoying Food. I usually like to cook and love food. I will share a dish here every day, everyone can learn and try to make it, I hope everyone's life will become better and better. Friends who like food can subscribe.