Published On Jun 9, 2023
Watch Daddy Lau teach us how to make pan-fried chicken thighs! This is the perfect recipe for a quick weeknight dinner that also happen to be the best chicken thighs Iāve ever tasted. Seriously.
š“ RECIPE + INGREDIENTSš“
Check out our blog for an adjustable list of ingredients and step-by-step videos:
https://madewithlau.com/recipes/pan-f...
- If you're scared of getting splashed with hot oil when pan-frying, you can use a oil splatter screen, like this one: https://amzn.to/43QZQzc
š©āš³ JOIN THE CANTO COOKING CLUB š©āš³
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau! Join the club: https://bit.ly/42tK8ZV
WATCH MORE
More Chicken Recipes: Ā Ā Ā ā¢Ā š¤¤Ā ChickenĀ Wings:Ā TheĀ ChineseĀ Restaura...Ā Ā
Popular Vegetable Recipes: Ā Ā Ā ā¢Ā š„¦Ā HowĀ aĀ ChineseĀ ChefĀ CooksĀ Broccoli!Ā ...Ā Ā
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If you enjoy these videos and want to support us being able to continue creating content for many years to come, weād love for you to consider becoming a patron of Made With Lau.
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š³ COOKWARE WE USE/LOVE š³
- Electric Burner: https://geni.us/electricburner
- Non-Stick Wok: https://geni.us/nonstickwok
- Carbon Steel Wok: https://geni.us/carbonsteelwok
- Non-Stick Pan: https://shrsl.com/305jb
- Carbon Steel Pan: https://shrsl.com/305j9
- Stainless Steel Skillet: https://shrsl.com/305j8
- Cookware Set: https://shrsl.com/305j7
- 8 Quart Pot: https://shrsl.com/305j6
- Cookware Collections: https://shrsl.com/305j5
- Pan Protector: https://shrsl.com/305j0
- Carbon Steel Seasoning Wax: https://shrsl.com/305iz
šŖ KNIVES WE USE/LOVE šŖ
- Dad's 40 year old Chinese Chef Knife: https://geni.us/dadschefknife, https://geni.us/Vtjn
- Chef Knife: https://shrsl.com/305is
- Santoku Knife: https://shrsl.com/305iu
- Starter Knife Set: https://shrsl.com/305iw
- Sharpening Stone Set: https://shrsl.com/305iy
šØāš³ KITCHEN ACCESSORIES WE USE/LOVE šØāš³
- Magnetic Knife Strip (storage): https://shrsl.com/305j3
- Cutting Board: https://shrsl.com/305j2
- Instant Read Thermometer #1: https://geni.us/bluetooththermometer
- Instant Read Thermometer #2: https://geni.us/wirelessthermometer
- Food Scale: https://geni.us/ourfoodscale
š DAD'S SPECIAL INGREDIENTS š
If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil: https://geni.us/bPkD
- Handcrafted Soy Sauce: https://bit.ly/handcrafted-soysauce
- Light Soy Sauce: https://geni.us/h5GrZ
- Light Soy Sauce (Handcrafted): https://bit.ly/premiumlightsoysauce
- Dark Soy Sauce: https://geni.us/VIgg0
- Dark Soy Sauce (Handcrafted): https://bit.ly/premiumdarksoysauce
- Rice Cooking Wine: https://geni.us/ZHJK
- Premium Oyster Sauce: https://bit.ly/gfoystersauce, https://geni.us/BplS8
- Chili Oil: https://geni.us/DX1vm
- Hoisin Sauce: https://geni.us/lmBz0
- Chicken Bouillon: https://geni.us/2Eu7CU
- Shaoxing Cooking Wine: https://geni.us/M93Zer
Options for Vegetarian Oyster Sauce
- https://geni.us/evyhI
- https://geni.us/nf17
Options for Gluten Free Oyster Sauce
- https://bit.ly/gfoystersauce
- https://geni.us/C9ABB
Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you.
#chickenrecipe #chickenrecipes #chinesechicken #chinesechickenrecipe #chickenthighs #cookingathome #chinesechef #chinesecooking
š LINKS MENTIONED š
America's Test Kitchen: Ā Ā Ā ā¢Ā HowĀ toĀ MakeĀ theĀ BestĀ Oven-RoastedĀ Chi...Ā Ā , Ā Ā Ā ā¢Ā TheĀ UltimateĀ AirĀ FryerĀ Guide:Ā 2023Ā Ed...Ā Ā
The Woks of Life: Ā Ā Ā ā¢Ā HowĀ toĀ DeboneĀ ChickenĀ ThighsĀ Ā
ArnieTex: Ā Ā Ā ā¢Ā DeboneĀ ChickenĀ ThighsĀ (WhyĀ YouĀ Should...Ā Ā
Cooking with Chef Dai: Ā Ā Ā ā¢Ā EasyĀ wayĀ toĀ deboneĀ andĀ filletĀ aĀ chick...Ā Ā
USDA: https://www.ars.usda.gov/ARSUserFiles...
Eat Simple Food: Ā Ā Ā ā¢Ā PanĀ FriedĀ BonelessĀ SkinlessĀ ChickenĀ T...Ā Ā
Low Carb Recipes with Jennifer: Ā Ā Ā ā¢Ā OvenĀ BakedĀ BonelessĀ SkinlessĀ ChickenĀ ...Ā Ā
Kitchn: https://www.thekitchn.com/the-best-bu...
ā² CHAPTERS ā²
00:00 - Start preparing chicken
00:43 - On chicken thighs
01:46 - Debone & trim chicken thighs
03:00 - Prepare marinade
04:10 - Cut aromatics
04:54 - Marinate chicken thighs
05:58 - Coat chicken thighs
06:57 - Heat the pan & tips
08:27 - Add oil & start pan-frying
11:09 - Add aromatics
11:33 - On cooking wine
13:16 - Add final seasoning & reheating
š OUR FAMILY š
Learn more about the Lau family, and why we started this channel + blog:
https://madewithlau.com/family
šµ OTHER CREDITS šµ
Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - https://chll.to/49e6fa9c
Copyright Chillhop Music - https://chll.to/4ca8cc15