#steamed bread#breakfast#pasta
Today, I would like to share with you a basic practice of gimmicks. You need to prepare: medium-gluten flour, yeast powder, sugar, and cooking oil. According to this method, the steamed bun is smooth and elastic, and the tissue is fluffy and delicate. It is a good choice for breakfast.
Hello everyone, here is the only official channel of [Xia Ma Kitchen] on YouTube, sharing different home cooking practices and pasta practices every day. I hope the video can help you learn to do more food.