Sulfur Intolerance & Low-Sulfur Diets with Stephanie Seneff
Ricci Flow Nutrition Ricci Flow Nutrition
1.99K subscribers
2,440 views
0

 Published On May 6, 2022

Stephanie is a senior research scientist at MIT’s Computer Science and Artificial Intelligence Laboratory. She has a bachelor’s degree in biology with a minor in food and nutrition, and a master’s degree, an engineer’s degree, and a PhD in electrical engineering and computer science from MIT. She has authored over three dozen peer-reviewed journal papers on topics including human disease and nutrition and toxic exposures. She has focused specifically on the herbicide glyphosate and the mineral sulfur.

Watch Full Episode Here:    • Stephanie Seneff: Glyphosate & Our To...  

In this clip we talk about sulfur intolerance and her collaboration with Gregory Nigh, who has written a great book about this called "The Devil in The Garlic".

Follow My Work: https://linktr.ee/ricciflownutrition

show more

Share/Embed