*** Please note that I have written down the expected questions as TIP.


Hot pizza straight out of the oven is incomparable to the pizza you buy.
You can freely change the toppings you want,
The pizza sauce made with fresh tomatoes makes it even more delicious.
The bread is fluffy and soft.

Pizza dough is fermented and can be stored frozen (more than 3 months)
You can make tomato sauce and use it as a spaghetti sauce.
It is also good to make a lot when making.
It's really better than buying and eating, so make sure to make a homemade pizza.


*** Weighing is scale (g), rice spoon (tbsp), teaspoon (tsp) weighing.

[1 plate of 27cm (10inch) diameter pizza]
✤ Pizza Dough
-150g Bread flour
-3g Salt (1tsp flat)
-6g Sugar (2tsp flat)
-4g Instant dry yeast (convexly 1tsp)
-100ml Warm water
-10g Olive oil (1tbsp)

✤ Tomato Sauce
-410g, 3Medium tomatoes
-1/3 Chopped onion
-1tbsp Minced garlic
-1tbsp Oregano (can be omiited)
-1tbsp Chopped basil (can be dried basil)
-40g (4tbsp) Olive oil
-30g(3tbsp) Ketchup(can be omitted)
-1-2pinches of salt (optional)
-1tsp Sugar (optional)
-Black pepper

✤ Topping
-210g Mozzarella cheese
-Chopped onion
-Green bell pepper
-Sweet corn
-Pepperoni
-Black olive

✤ TIP

-If ketchup is omitted, it has a fresh and healthy taste, and if ketchup is added, the taste is deeper.
-If ketchup is omitted, season with salt and adjust the sour taste with sugar.
-If ketchup is added, it is delicious even without salt and sugar.
-Use the ingredients you want, such as shrimp, roasted meat, and chicken for the topping.



#Pizza Recipe
#Pizza dough recipe
#Tomato sauce recipe
#Pizza Sauce Recipe
#Pepperoni Pizza
#Homemade pizza




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