Published On Nov 23, 2021
This Skillet Green Bean Casserole has all the flavors you want in a traditional Green Bean Casserole, but made in one pan and in less time! That's right...you don't even have to pop it in the oven! It's tossed with cremini mushrooms and topped with crispy shallots. Make it in a cast-iron skillet and you can go from stovetop to table! This is the Thanksgiving side dish of your dreams, but you can also make it any time of the year. You can find the written recipe with all the exact measurements and amounts here: https://chefjulieyoon.com/2021/11/ski...
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Hi! I’m Julie, your kitchen coach! I'm a trained chef, wife, and mom. I have a passion for encouraging home cooks gain confidence in the kitchen. My recipes are approachable, interesting, and reliable enough to be worked into your regular dinner rotations! When I'm not sharing kitchen tips, I'm sharing everyday life! I'm a not-so-secret avid thrifter and lover of design and decor. My husband Joe and I created this channel together and try to always bring you the best creative, entertaining, and helpful videos that we can. We hope you subscribe and become part of our family. Welcome to our “Yoon-iverse!”
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