Dessert in 5 minutes! Just puff pastry and 2 apples

Ingredients:
puff pastry: 200 g (7.1 oz)
apples: 4 pc
butter: 20 g (0.7 oz)
cinnamon: 10 g (0.4 oz)
brown sugar: 30 g (1.1 oz)
sugar: 200 g (7.1 oz)
water: 100 ml (3.4 fl oz)
lemon juice: 20 ml (0.7 fl oz)
salt: 7 g (0.2 oz)
whipping cream: 200 ml (6.8 fl oz)
powdered sugar: 80 g (2.8 oz)
whipping cream: 300 g (11 oz)

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