How to Cook Ginataang Sitaw at Kalabasa
I cooked Calabaza squash and string beans in coconut milk and seasoned it with shrimp paste.

3 cups kalabasa, cubed
15 pieces sitaw, cut into 2-inch pieces
2 cups coconut milk
3 tablespoons bagoong alamang
1 piece onion, chopped
1 thumb ginger, minced
4 cloves garlic, chopped
3 tablespoons cooking oil
ground black pepper to taste

#yummy #panlasangpinoy #filipino