How to make an excellent Batter for Deep Frying
Fook The Cook Fook The Cook
7.38K subscribers
1,717,341 views
0

 Published On May 2, 2016

Fook The Cook shows everyone how simple it is to make an excellent batter for deep frying.

It is a batter that can be used for anything you wish to deep fry, from meat to fruit, savoury foods to dessert foods.

It's quick to mix up and does not require any special ingredients, just regular items from the pantry.

Ingredients:-
2 cups all purpose flour
4 teaspoons of baking powder
1/2 teaspoon salt
3 teaspoons of white vinegar
3 teaspoons of cooking oil
1.8 cups of water
Method as shown in video.

Have fun making this batter, beating it with a wooden spoon is a good way to work off stress!

You can connect with me through other social media
Facebook:   / fookthecook  
Instagram:   / fookthecook  
Pinterest:   / fookthecook  
Twitter:   / fookthecook  
Google+: https://plus.google.com/1118375122184...
Thank you for watching.

show more

Share/Embed