Hello:)
I will introduce you to a simple and delicious recipe made with soft tofu.



[ingredient]
-350g soft tofu
-25g green onion
-85g oyster mushrooms
-9g Cheongyang pepper
-85g can of tuna
-Some kimchi
-Some minced garlic


[Seasoning ingredients]
-250ml anchovy kelp broth
-2 spoons of red pepper powder
-2 spoons of Cheongju
-1 spoon of tuna fish sauce
-1 spoon of soup soy sauce
-1-2 pinches of salt



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