Chicken Seasoned Rice
1 C. Vermicelli
2 C. Rice
3 Tbsp. Chicken Bouillon
1/4 C. Parsley
2 tsp. Onion Powder
1/4 tsp. Thyme
1/2 tsp. Garlic Powder

Beef Seasoned Rice
1 C. Vermicelli
3 C. Rice
2 Tbsp. Beef Bouillon
1/4 C. Parsley
1 Tbsp. Onion Powder
1/4 tsp. Thyme

Onion Rice Mix
2 C. Rice
3 Tbsp. Onion Soup Mix
1 tsp. Parsley
1/2 tsp. Salt
1/2 tsp. Pepper
1/4 C. Veggie Flakes (optional)

Spanish Rice Mix
1/2 C. Vermicelli
3/4 C. Rice
1 tsp. Salt
1 tsp. Minced Onion
1/2 tsp. Chili Powder
Salt
Pepper

To Use Mixes:
1 C. Rice
2 C. Water or Broth
2 Tbsp Oil
Bring to boil, reduce heat and simmer covered 15-20 minutes.

Little Homestead Recipes A Love For Homemade Cook Book:
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Little Homestead Pantry Cook Book:
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Renea wayna
P.O. Box 422
Kaleva, MI.
49645