Watch as the "Dosa Making Master" effortlessly makes eleven varieties of dosas:
RAVA MYSORE MASALA DOSA:
* Capsicum
* Cabbage
* Tomato
* Red Onion
* Potato Masala (lightly spiced Mashed Potato)
* Salt
* Gunpowder
* Mysore Masala Chutney
* Green Coriander

GINNI DOSA:
* Oil
* Red Onion
* Salt
* Gunpowder
* Green Coriander
* Cheese
* Potato Masala
* Sriracha Sauce

CHEESE MASALA DOSA:
* Potato Masala
* Red Onion
* Cheese
* Green Coriander

PALAK DOSA:
* Potato Masala
* Red Onion
* Palak (Spinach Puree)
* Salt
* Gunpowder
* Butter
* Red Garlic Sauce
* Green Coriander

CHILLI PANEER DOSA RECIPE:
* Paneer Cubes (coated with Corn Flour and deep fried)
* Oil
* Chopped Garlic
* Chopped Ginger
* Chopped Green Chillies
* Spring Onion
* Sliced Capsicum
* Sliced White Onion
* Tomato Ketchup
* Sugar
* Salt
* MSG
* White Pepper
* Soya Sauce

PANEER MASALA DOSA:
* Capsicum
* Cabbage
* Tomato
* Red Onion
* Salt
* Gunpowder
* Grated Paneer
* Sriracha Sauce
* Potato Masala
* Green Coriander

CHEESE SUPREME DOSA:
* Capsicum
* Cabbage
* Tomato
* Red Onion
* Grated Cheese
* Salt
* Gunpowder
* Sriracha Sauce
* Potato Masala
* Green Coriander

All of the dosas are served with:
* Coconut Chutney (Daria Dal & grated fresh Coconut, common Mustard Seed Tarka)
* Onion & Tomato Chutney with Garlic
* Sambar

The following Dosa related products may perhaps be of interest to you:

* Gits Dosa Ready Mix, 500 g: https://amzn.to/2ItXL81

* Rava Dosa Gits South Indian Instant Mix 500G

* MTR Rava Dosa Mix 500g: https://amzn.to/3drquFY

* MTR Dosa Mix 500g: https://amzn.to/315U4fj

* The Dosa Maker (electric machine): https://amzn.to/3507E4X

* Non-Stick Flat Tawa Marble Coated Pan suitable for making Dosas (30cm)

* Dosa Kitchen: Recipes for India's Favorite Street Food: Recipes for India's Favorite Street Food: A Cookbook: https://amzn.to/34XFd7P

* Gits South Indian Instant Mixes 2 in 1 Combo Pack - Rava Dosai Mix 200g & Sambhar Mix 100g: https://amzn.to/2H13z8z

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RAVA MASALA DOSA BATTER RECIPE INGREDIENTS:
* Water
* Semolina
* Rice Flour
* Plain Flour
* Salt
* Cumin Seeds
* Ginger
* Coriander
This type of Rava Batter does not need to be fermented and can be used straight away.

Rava Dosas have a crispier bite due to the addition of semolina in the batter.

Typically the Mashed Potato Masala Filling ingredients can be made with:
* Oil
* Urad Dal
* Chana Dal
* Cumin Seeds
* Mustard Seeds (Rye)
* Ginger
* Coriander Powder
* Asafoetida (Hing)
* Turmeric (Haldi)
* Sambar Powder
* Onion (Dungri)
* Boiled Potatoes (Bateta)
* Lemon Juice (Limbu)
* Green Coriander Leaves

There are over 100 dosas on the menu which we didn't get to taste this time around......but this gives us even more of a reason to pay a return visit ASAP........wink, wink ;-)

Just in case you didn't know, Masala Dosa is an ubiquitous and very popular food in restaurants & Indian street food stalls in India. The (eggless) dosa batter for which is made of fermented Rice, Urad Dal & Fenugreek Seeds), which is then predominantly cooked on a hot griddle (in a very similar way to a French Crepe Suzette or Galette or even a Chinese Jian Bing) until it's crispy.

A special thank you to Ritesh, Chef Karthik and all of the restaurant team who very much welcomed me and graciously allowed me a privileged glimpse into their kitchen to do the videoing even though they were extraordinarily busy.

Dosa Express - Pure Vegetarian South Indian Restaurant is located at address: 730 to 732 Kenton Road, Kingsbury, Harrow HA3 9QX

Their phone number is: 07943 745610

VIDEO CHAPTERS:
00:00 Coming Up / Video Highlights
00:30 Walking into restaurant
01:20 Rava Mysore Masala Dosa
02:24 Ginni (Jini) Masala Dosa
05:06 Masala Dosa
05:56 Cheese Masala Dosa
05:58 Palak Masala Dosa
08:13 Chilli Paneer Recipe
09:34 Plain Rava Dosa
10:10 Chilli Paneer Dosa
11:35 Customers commenting on the food
13:02 Plain Dosa
13:25 Paneer Dosa
13:30 Cheese Supreme Dosa

This video was recorded on: Saturday 17th February 2024