French Apple Cake 🍎 in 10 MINUTES!! Without FLOUR and without BAKING POWDER !!
Kirschnenko Kanal Kirschnenko Kanal
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 Published On Jul 7, 2023

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📝 Ingredients :

✅ 5 eggs
✅ pinch of salt
✅ 1 lemon (juice + zest)
✅ 1000g apples (7 apples)
✅ 125g softened butter or margarine ( 2/3 cup)
✅ 160g sugar ( 3/4 cup)
✅ 1 pack of vanilla or 1 teaspoon of vanilla extract
✅ 500 g quark (20%) (2 2/3 cups)
✅ 100 g semolina (2/3 cup)


Preparation:

1. Peel apples, quarter and cut into small slices.
Halve the lemon and squeeze the juice over the apples.
2. Beat soft butter until creamy. Gradually add the sugar, vanillin and grated lemon zest. Mix the ingredients until a smooth mass is formed.
3. Gradually stir in the egg yolks, then add the quark and semolina and mix for 1 minute.
4. Mix the apples with the batter.
5. Beat the egg whites with salt very stiff and immediately fold into the batter.
5. Line a 26 cm baking tin with parchment paper and grease the edges. Pour the batter into the springform pan and smooth out.
6. Bake at 180° C for approx. 60 minutes on the lower shelf. After 45 minutes, I cover the cake with aluminum foil so that it stays nice and light on top.
But that varies from oven to oven.
7. After the baking time, let the cake cool down in the switched-off oven for about 15 minutes.
You can then enjoy the cake hot or cold. It tastes wonderful!

Bon appetit 😋 🏼


@Kirschnenko

#applecake #applecake #asmr #apple #simpleanddelicious #fortea #cooking #easyrecipe #delicious #pastries #quickrecipe #quarks #delicious
#yummyfood #easyrecipes #easybaking #asmr #asmrsounds

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