Warek warek / dinakdakan
Bay leaf 4 pcs
Whole peppercorn 1tbsp
Salt 1tbsp
Enough water
2kg pisngi ng baboy
1/2 kg chicken liver
1tsp blk pepper
3 utak ng baboy
4 medium size sliced onions
1cup vinegar
3 tbsp mayonaise
1/2 c Calamansi juice
Siling labuyo 6pcs
Siling haba 6 pcs
Salt to taste

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