Don't let the strawberry season end without making a jar of tasteful Strawberry Jam with no preservatives. #HappyCookingToYou

Written Recipe: http://bit.ly/2BUEM07

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Strawberry Jam
Recipe in English:

Ingredients:
-Strawberries 600 gms
-Cheeni (Sugar) 1 Cup
-Lemon juice 1 & ½ tbs
-Boiling water

Directions:
-Cut strawberries and remove the stem.
-Reserve 1 cup of strawberries for later use.
-In blender jar,add strawberries and blend to make a puree.
-In pot,add strawberry puree,1 cup strawberries,sugar,mix well and cook on low flame for 15 minutes.
-Add lemon juice,mix well and cook on low flame for 20-25 minutes and check by ice cold plate technique method.
-In boiling water,add air tight jar and sterilize for 5-6 minutes then remove jar from the water and drain on a clean towel.
-Transfer strawberry jam to sterilized jar.
-Let it cool down for 10 minutes & refrigerate until use.
-Can be stored in an air tight container for up to 6-7 months.

Recipe in Urdu:

Ajza:
-Strawberries 600 gms
-Cheeni (Sugar) 1 Cup
-Lemon juice 1 & ½ tbs
-Boiling water

Directions:
-Strawberries ko cut ker ka stem ko remove ker lein.
-1 cup strawberries ko bad mein use kernay kliya side per rakh dein.
-Blender jar mein strawberries dal dein aur blend ker ka puree tayyar ker lein.
-Pot mein strawberry puree,1 cup strawberries aur cheeni dal ker ache tarhan mix karein aur halki ancch per 15 minutes kliya paka lein.
-Lemon juice dal ker ache tarhan mix karein aur halki ancch per 20-25 minutes kliya paka lein aur ice cold plate technique method sa check ker lein.
-Boiling water mein air tight jar dal ker 5-6 minutes kliya sterilize ker lein phir jar ko pani sa nikal ker clean towel sa saaf ker lein.
-Sterilized jar mein strawberry jam ko dal dein.
-10 minutes kliya thanda ker lein aur istamal kernay tak refrigerate ker saktay han.
-Air tight container mein dal ker 6-7 months tak store ker saktay han.