Frank interviews with David Westervelt, the former Chief of Apiary of Florida. It sheds light on the transformation of Florida's agriculture from a focus on oranges and cattle to over 150 diverse crops that rely on pollination, highlighting Florida's contribution of about one-third of the bees for nationwide pollination efforts. The discussion delves into the logistics of commercial beekeeping, with around 600,000 colonies managed by about a thousand beekeepers, emphasizing the state's unique climate that allows bees to stay active year-round. The interview also touches on the higher economic value of pollination over honey production, the environmental and pesticide challenges beekeepers face, and the importance of bee inspection and regulation in Florida. Westervelt shares personal insights into the beekeeping industry, reflecting on its challenges, the specialized skills required, and his own lifelong passion for beekeeping, painting a picture of the intricate relationship between bees, agriculture, and the economy.

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