Upgrade your kitchen today and support our show. Visit - https://hexclad.com/instudio

Thanks to chef Russell Ashton and wine experts Christian Tschida and Trevor Kellogg for joining us in the studio today. We created the ultimate tasting menu and wine pairings, from beef tartare with a sauvignon blanc to Long Island fluke with a Muskat. These combinations go to show that wine pairings really take your dining experience to a whole new level. Enjoy!

SHOP LIMITED FTD MERCH ONLY AT: HTTPS://WWW.BAKLAVAFLEAMARKET.COM

Follow:
  / actionbronson  
  / actionbronsonmusic  
  / bambambaklava