Today we are taking a trip to the Northeast and covering 2 very popular Lobster Roll methods. Nothing says summer quite like a perfectly made Lobster Roll that you paid $25 dollars for, lol. Well now you will know how to Make It Happen in your own kitchen... and save some money while doing it!

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Shopping List:
Maine Style (Mayo Based)
2 1-1/2 lb Lobsters (or 3-4 large lobster tails) - makes 3-4 sandwiches
4 tbsps mayo
1/4 cup diced celery
fresh lemon juice (1/2 lemon)
lemon zest
top-split hot dog buns (brioche or potato rolls)
old bay
1 tbsp sweet pickle juice (optional)
fresh dill / chive / parsley
salt/pepper & any other seasoning you prefer
butter for toasting buns

Connecticut Style
2 1-1/2 lb Lobsters (or 3-4 large lobster tails) - makes 3-4 sandwiches
1/4 cup diced celery
4 tbsps butter
1-2 tbsp roasted garlic (minced)
fresh lemon juice
old bay
diced chive or dill for garnish