Using a revolutionary data fusion technique, Nutritional Cognitive Neuroscience researchers Chris Zwilling and Tanveer Talukdar investigate the links between what we eat and the health and function of our brains as we age. Zwilling and Talukdar are members of psychology, neuroscience, and bioengineering professor Aron Barbey's Decision Neuroscience Laboratory. Read more about this research here https://news.illinois.edu/view/6367/1...