Throw walnuts in boiling water! The whole world will use this method.
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This way of shelling walnuts will make your life 5 times easier...


recipes

Milk - 150 ml (warm up)
Sugar - 1 tbsp
Salt - 1/2 tsp
zest of 1 lemon
Eggs - 2 pieces (separate one yolk)
Dry yeast - 7g
Wheat flour - 350 gr
Butter - 80g

invite your friends to spoil them with delicious buns.
Knead the dough and let it rise in a warm place for 30-40 minutes
Walnuts - 300-400 g
I throw nuts in boiling water
Cook for 3-4 minutes

Nuts are now easy to shell
Peel and chop nuts

You can rinse your hair with water from a nut, it will become strong and thick.
Sugar - 2 tablespoons
Roll out the dough
butter the dough

add all of the nut filling
Leave on for 30 minutes

Brush the rolls with the remaining egg yolk
Bake for 15 minutes at 180°C

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