1. Visual Inspection: Check for damage, wear, and cleanliness.
2. Oil and Lubrication: Verify oil levels and lubricate as needed.
3. Bowl Rotation: Ensure the bowl rotates smoothly without resistance.
4. Seal Check: Inspect and replace damaged seals.
5. Bowl Alignment: Confirm proper alignment for efficient operation.
6. Purifier Settings: Adjust parameters for specific material requirements.
7. Safety Checks: Verify emergency stops and alarms, ensure personnel awareness.
8. Manual Start-Up: Begin in manual mode to monitor performance closely.
9. Monitoring Instruments: Calibrate instruments for accurate readings.
10. Operator Training: Ensure operators are trained on procedures.
11. Record Keeping: Maintain records of checks, adjustments, and observations.