A comprehensive guide to classic Chinese takeout egg drop soup at home! Egg drop soup is one of the most popular dishes at every Chinese takeaway! Today, I’ll break down all the tips, tricks, and techniques so you’ll be able to make takeout egg drop soup at home even better than any takeaway restaurant you’ve ever been to! And for a fraction of the cost!

Recipe document: https://docs.google.com/document/d/16...

CiCi Li's channel:    / @cicili  

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Ingredients:
Lee Kum Kee Chicken Bouillon: https://geni.us/lOlFFM
Knorr Asian Chicken Bouillon: https://geni.us/aSJ3a
Lee Kum Kee Mushroom Bouillon: https://geni.us/EzhEtGC
Diamond Brand Kosher Salt: https://geni.us/PiO2h
Sesame Oil: https://geni.us/CgNP
White Pepper: https://geni.us/ZMEiegw
MSG: https://geni.us/KdPpBj
Cornstarch: https://geni.us/NTH4v4
Turmeric: https://geni.us/JE8bYiW
Food Coloring: https://geni.us/BQVAtI
Chinese Black Vinegar: https://geni.us/6inQZ

Kitchen gear in video:
Misono UX10 Chef's Knife: https://geni.us/0NB5
Induction Cooktop: https://geni.us/mOpIF
John Boos Work Table: https://geni.us/XZXk
Glass Measuring Bowls: https://geni.us/Jplij
Pyrex Measuring Cups: https://geni.us/fBjxA
All-Clad Saucepan: https://geni.us/DlKiMe
All-Clad Stockpot: https://geni.us/7keNGP
Spider Strainer: https://geni.us/YOU8Cq
Candy Thermometer: https://geni.us/edpcr
1 oz ladle: https://geni.us/XuWnB
Butane Stovetop Burner: https://geni.us/yXYxEf9
Chinois Strainer: https://geni.us/rwql1es

Music by Epidemic Sound (free 30-day trial! Affiliate link): https://share.epidemicsound.com/v23gld

Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com


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