A famous chef taught me this 💯 Few people know this secret of bread❗ Baking bread. Hello friends! Delicious recipe. Dill bread recipe. Delicious pastries. Delight your loved ones with fresh bread recipes! Simple recipes for rolls, white bread, fluffy rolls. We prepare homemade bread and fluffy rolls for ourselves and our loved ones. Baking bread with Maria. Let's cook with love! 🥰
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How to bake homemade cakes:
400 grams of wheat flour.
Sift through a sieve.
This makes the dough very fluffy!
It will be very tasty!
1 tablespoon sugar.
1 teaspoon sugar.
6 grams of dry yeast.
Mix dry ingredients.
Make a hole.
210 ml warm water.
30 ml sunflower oil.
Dill.
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Stir thoroughly.
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Knead the dough with your hands.
Follow my movements!
It's very easy!
sunflower oil.
Cover the dough and let it rise in a warm place for 15-20 minutes.
The dough rose very well!
Look how porous it is!
Roll out the dough with your hands.
Roll out the dough into a layer with a rolling pin.
We wrap the layer into a roll.
We pinch the edges.
Wrap the dough again.
Repeat after me!
You can do it!
Place on a baking tray covered with baking paper.
Cover and let rise in a warm place for 15-20 minutes.
Milk.
sunflower oil.
Grease the dough.
Sprinkle with wheat flour.
We make cuts.
Bake at 180°C (350°F) for 20 minutes.
How nice!
Our dill bread is ready!
Excellent result!
Did you like my recipe? Write in the comments!
I will be very happy! I'm excited to hear what you think!
Delicious!
Bon appetit!

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