RECIPES in this video

🔹 Marinated Tofu: https://rainbowplantlife.com/marinate...
🔹 Indian-Spiced Pan-Fried Tofu: https://rainbowplantlife.com/fried-tofu/
(head to the "Variations" section of the blog post)
🔹 Vegan Egg Salad: https://rainbowplantlife.com/vegan-eg...
🔹 Chinese-Inspired Braised Tofu: https://rainbowplantlife.com/braised-...
🔹 Vegan Raita recipe: https://rainbowplantlife.com/vegan-ra...

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IN THIS VIDEO
Nonstick frying pan: https://amzn.to/46llo8W
Chinese black vinegar: https://amzn.to/3twXhFy
Sheet pans: https://amzn.to/46cGFS9

🔪 MY KITCHEN ESSENTIALS
Knives: https://kankitchen.com/meet-the-knives/ (get $5 off using code "nisha")
Instant Pot 6 quart: https://amzn.to/3aQY1aQ
Vitamix professional-grade blender: https://amzn.to/406rabM
Vitamix 32-ounce container: https://amzn.to/3RbGRdw
Food Processor: https://amzn.to/38L8Aub
Dutch oven: https://amzn.to/35SLfa6
All Clad stainless steel sauté pan: https://amzn.to/3rq9XgV
All Clad stainless steel saucepan: https://amzn.to/3RsGJZx
Cast iron pan: https://amzn.to/3fYOvcM
Large Cutting Board: https://amzn.to/3spsW60
Digital scale: https://amzn.to/3TSHVng

📖 MY COOKBOOK: The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes!
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Read more about it: https://rainbowplantlife.com/cookbook/
90+ delicious vegan recipes made in the Instant Pot
*With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options

🔑 KEY MOMENTS
00:00 Introduction
00:12 Crispy Marinated Tofu (in lettuce cups!)
04:48 Indian-Spiced Pan-Fried Tofu (quick but tasty!)
08:02 Vegan Egg Salad (better than the original!)
10:38 Braised Tofu (saucy and so good!)