Stewed blackeye peas guyanese style | full recipe
CANDY THA GLAM COOK CANDY THA GLAM COOK
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 Published On Feb 7, 2024

ingredients:
2 lbs chicken
2 tbsp green seasoning
1 tbsp chicken bouillon
1 tbsp complete seasoning
1 tsp garlic powder
1 tsp onion powder
1 tsp sirracha seasoning or black pepper
1 tsp seasoned salt

3 cups blackeye peas
1 flat turkey wing
1 medium onion diced
1 stalk celery
1/2 green bell pepper
1/2 red bell pepper
8 cloves garlic minced
thyme
celery
scallions
wiri wiri peppers
1 can coconut milk
1 tbsp tomato paste
1 tbsp brown sugar
1 tsp complete seasoning
1 tsp seasoned salt
1 tsp bouillon
1 tbsp mushroom seasoning


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