Jess "The Oceanic Librarian" Jordan is excited to show you how to make pasta in your very own home! The joys of home cooked pasta are a treat for everyone, young and old. Jess will show you techniques for making three different flavors of pasta dough, and three different shapes, from machine-cut fettuccine to handmade orecchiette to a filled pasta chosen by the audience!

As a special treat, Jess will be joined by MITAC Staff member Anthony "snapfarr" Farrell who'll show you how to earn take-home gifts of fresh pasta just by helping the cook in the kitchen!


Learn how to impress friends and family with your culinary expertise or just make tasty treats for yourself.


Anthony made a short video on one way to make a gluten free pasta here:
   • Anthony's Gluten Free Pasta  



Want to join us for future live talks? Subscribe to our mailing list here: http://eepurl.com/cXS0db