Chefs Spank and News are Trap Kitchen, two culinary entrepreneurs from the South Central neighborhood of Los Angeles who’ve skyrocketed to success from their humble beginnings selling street food to their empire of food trucks, restaurants, cookbooks, and more.

Trap Kitchen takes MUNCHIES on a late-night food tour of their stomping grounds around South Central to show off a lesser-seen side of Los Angeles food culture: from a 33-year old Black owned taco spot, to one of their favorite local Jamaican restaurants, to Inglewood’s first Black-owned wine bar, and finally a late-night brunch spot serving up everything they need after a long night of drinking.

Subscribe to MUNCHIES here: http://bit.ly/Subscribe-to-MUNCHIES
All MUNCHIES videos release a full week early on our site: https://video.vice.com/en_us/channel/...

Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-...

Check out http://munchies.tv for more!

Follow MUNCHIES here:
TikTok:   / munchies  
Facebook:   / munchies  
Instagram:   / munchies  
Twitter:   / munchies  
Pinterest:   / munchies  

More videos from the VICE network: https://www.fb.com/vicevideo