Rocky Bottoms - the 'Pot to Plate' story of the famous North Norfolk seafood restaurant
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 Published On Aug 5, 2022

Rocky Bottoms is a true family business, the crabs & lobsters are caught on their boat 'Anna Gail' by father & son Richard & Winston Matthews, lauching from Weybourne beach.
Once cooked the seafood is dressed by Richard's wife Alison & served in the restaurant managed by their daughter PollyAnna at West Runton.
Famed for their amazing fresh seafood & fantastic location, Rocky Bottoms is now a North Norfolk institution, loved by locals & tourists alike.

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